Roast Lamb & Veggies
400g – Single Serve Frozen
Roast New Zealand Lamb and veggies, sourced locally and prepared with care in our Tauranga kitchen. Only ever made with real pan-juice gravy. Because everyone deserves great food.
Ingredients
Roast Vegetables (Potato (18%), Pumpkin (10%), Kumara (5%), Rice Bran Oil), Gravy (30%) (Water, Stock (Beef, Lamb, Pork, Chicken, Onions, Carrots, Celery, Tomato Paste, Herbs), Wheat Flour, Rice Bran Oil, Gravy Browning (Contains Natural Colour (Caramel)), Beef Booster (Contains Soy, Flavour Enhancer (635)), Salt), Roast Lamb (15%), Peas (9%), Carrots (9%, Mint Sauce (2%) (Contains Colours (102,133) Barley).
CONTAINS
May contain traces of Tree Nuts, Crustacea, Mollusc, Egg, Fish, Milk, Peanuts, Sesame, Sulphites.
Heating Instructions
Heat from frozen. Remove cardboard box. Pierce the film lid before heating. The film is easily removed when warm.
OVEN: Preheat oven to 180°C. Fan bake in this ovenproof pack for 30-35 minutes or until thoroughly heated. NB: Dish may melt if placed too close to a heating element, take care when using bench-top ovens.
MICROWAVE: (1000watt) Microwave on medium for 7-8 minutes or until thoroughly heated. Let stand for 2 minutes before serving.
Heating times are a guide and may vary according to your appliance. Meal contains both uncooked and cooked ingredients. Heat until piping hot before consuming (75°C or above).
Nutrition Information
At a glance Per 100g
Energy
0
kj
Protein
0
g
Fat
0
g
Carb
0
g
Sugars
0
g
Sodium
0
mg
| Average Quantity per Serving | Average Quantity per 100g | |
|---|---|---|
| Energy | 2050kj (489Cal) | 512kj (122Cal) |
| Protein | 22.6g | 5.7g |
| Fat, Total | 24.5g | 6.1g |
| - Saturated | 6.6g | 1.6g |
| Carbohydrate | 41.9g | 10.5g |
| - Sugars | 10.9g | 2.7g |
| Sodium | 786mg | 196mg |
You might also like
