Roast Lamb

400G – Serves 1

Our Roast Lamb with mint sauce is served with roast potato, kumara, pumpkin, steamed veggies and lashings of real pan-juice gravy for a meal as good as home made.


Roast Vegetables (Potato, Pumpkin, Kumera, Parsnip, Animal Fat), Gravy (Water, Stock (Beef, Lamb, Pork, Chicken, Onion, Water), Wheat Flour, Rice Bran Oil, Gravy Browning, Beef Stock (Contains Wheat, Soy, Flavour Enhancer (635)), Salt), Roast Lamb (15%), Peas, Carrots, Mint Sauce (Contains Barley).

Contains Wheat, Barley, Soybean.

Unique ovenproof packaging – heat from frozen remove cardboard sleeve. Peel the seal off one corner before heating.

OVEN: Preheat oven to 180°C. Fan bake in this ovenproof pack for 30-35 minutes or until thoroughly heated. NB: Dish may melt if placed too close to a heating element, take care when using bench-top ovens.

MICROWAVE: (1000watt) Microwave on medium for 7-8 minutes or until thoroughly heated. Let stand for 2 minutes before serving. 

Heating times are a guide and may vary according to your appliance. Meal contains both uncooked and cooked ingredients. Heat until piping hot before consuming (75°C or above).


At a glance Per 100g

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Per serve per 100g
Energy 2030kj (485Cal) 508kj (121Cal)
Protein 24.5g 6.1g
Fat, Total 28.3g 7.1g
- Saturated 11.4g 2.9g
Carbohydrate 30.7g 7.7g
- Sugars 10.2g 2.5g
Sodium 613mg 153mg

We deliver slow cooked 100% real New Zealand meat cuts!

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