Month: November 2020

Roast Beef

Our Roast Beef with Yorkshire pudding is served with roast potato, kumara, pumpkin, steamed veggies and lashings of mouthwatering real pan-juice gravy for a meal as good as home made.

Moroccan Chicken

Tender pieces of chicken in a flavoursome tomato based Moroccan sauce on Italian style cous cous. Served with a Mediterranean vegetable mix made of green beans, capsicum and caramelised red onion topped with a sprinkle of feta cheese.

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